10 Things to do with your Autumn Apples

1. Healthy apple muffins – try this recipe for gluten free, naturally sweetened breakfast muffins which can be frozen for up to three months

2. Spiced apple chutney – a tangy, sweet chutney that pairs perfectly with cheese and will keep well over winter

3. Slow cooker apple crisp – a sweet cinnamon apple layer with an almond-oat topping that stays crisp in the slow cooker thanks to an ingenious tip

4. Toffee apple jam – sweet and sticky jam with a kick of brandy; perfect with scones

5. Sausage, apple and sage casserole – a classic flavour combination in a hearty meal

6. Caramel apple upside-down cake – Swap the usual pineapple for your British apples for a beautifully moist cake

7. Festive apple jellies – a delicious and versatile preserve that makes a wonderful homemade Christmas gift. Flavoured with rosemary or chilli for the perfect accompaniment to meat or cheese

8. Cinnamon baked apple crisps – a naturally sweet and healthy snack, perfect for lunch boxes

9. Simple apple sorbet – a refreshingly tangy sorbet to serve with your winter dessert

10. Cinnamon apple wreath – if you fancy getting crafty instead, you could make a beautiful autumn wreath for your front door with dried apple and cinnamon sticks